RECIPES FROM THE KITCHEN GARDEN

Beetroot & Basil Risotto

Sautéed Beet Greens

Banana Pancakes

Apple & Rhubarb Compote

Pumpkin, Potato & Basil Curry

Chapatis

Kale & Potato Soup

Olive & Herb Damper

Asian Pumpkin Dip

Beetroot Hommous

Spiced Coconut Silverbeet

Fragrant Parsnip Pilaf

Pumpkin, Kale & Black Bean Salad with Paprika Dressing

Asian Noodle Salad with Sunflower Dressing

Pumpkin Soup

Garlic & Caraway Flatbreads

Jerusalem Artichokes with Kale & Harissa

Pumpkin Fritters with Spiced Coconut Sugar

Chard with Chickpeas, Currants & Preserved Lemon

Apple & Rhubarb Crumble

Vegetable Spring Rolls

Pumpkin & Black Bean Quesadillas

Jaffa Bliss Balls

Mediterranean Slice

Aloo Tikki (Potato Fritters)

Golden Daal

Fluffy Lemon Pancakes

Ginger Spiced Sweet Potato & Red Lentil Soup

Roasted Cauliflower Salad w Capers & Mint

Ginger Roasted Pumpkin & Brown Rice Salad

Chai Spiced Breakfast Cookies

Lemon Bliss Balls

Char-grilled Broccoli & Chickpea Salad

Zucchini, Basil & Sweetcorn Fritters

Apple & Strawberry Bircher

Vegetable & Split Lentil Curry

Chai Latte Bliss Balls

Carrot & Quinoa Salad

Orange Vanilla Cashew Cream

Carrot Cake Muffins

Ferrero Nicecream

Strawberry Chia Pudding

Beetroot & Lentil Salad with Apple & Mint

Potato & Rocket Salad with Almond Pesto Dressing

Fig & Walnut Slice

Fig & Dark Chocolate Hot Cross Buns

Vegetable & Barley Soup